Description
Harvested in the calm, cool months following the monsoon, Darjeeling Autumn Flush Tea offers a mellow and comforting expression of the Himalayan terroir. The leaves mature slowly during this season, developing a tea that is smooth, rounded, and gently aromatic.
The liquor brews to a clear copper-amber hue, unfolding soft notes of dried fruit, honeyed sweetness, light wood, and gentle spice. Less brisk than earlier flushes, it delivers a balanced cup with a warm body and a clean, lingering finish.
Enjoyed plain or with a touch of milk, Darjeeling Autumn Flush Tea is a soothing companion—elegant, approachable, and quietly complex.
Tasting Notes: Dried fruit, honey, soft spice
Origin: Darjeeling, India
Flush: Autumn Flush
Liquor: Copper-amber
Best Enjoyed: Plain or with light milk
A graceful seasonal tea that reflects Darjeeling at rest—subtle, comforting, and timeless.
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